Cabbage Thoran
Ingredients for Cabbage Thoran Recipe
Cabbage (finely chopped) - 1 cup
Small onions (Kunjulli) - 5 nos
Garlic pods - 3 nos
Ginger (chopped) – 1 tsp
Green chillies - 2 nos
Cumin seeds (Jeerakam) – 1/2 tsp
Grated coconut - 1/4 cupSalt - As reqd
Turmeric powder – 1/4 tsp
Mustard seeds - 1 tsp
Curry leaves (chopped) - 1 tbsp
Dry red chillies(Kollamulaku) - 2 nos (broken)
Coconut oil - 1 tbsp
Preparation Method of Cabbage Thoran Recipe
1). Heat oil in a frying pan.
2). Splutter mustard seeds.
3). Add dry red chillies and curry leaves.
4). Add cabbage and mix well.
5). Cover and cook for 5 mins on a low flame.
6). Crush together coconut, small onions, ginger, green chillies, garlic, turmeric powder, cumin seeds and salt.
7). Add the above mix into the cooked cabbage and mix well.
8).Cook for another 5 mins on a very low flame.
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